Aunt Imm’s treat this time round, a meal of Peranakan dishes in a quaint restaurant inside Hotel Histana, next to Klang Hokkien Association. The owner of this Nyonya restaurant hails from Penang.
Assam prawns.
Thai style crispy tofu.
Sambal belacan kangkung.
Inchi kabin, Nyonya style fried chicken.
A nice, no frill dinner. I like the fried chicken!
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