Dragonboat festival always reminded me of Qu Yuan, and bachang, and the nain ingredient to make bachang: glutinous rice. Where is the best place to get the best rice, if it is not in Thailand, land of the rice? Back then when we were in Haadyai, our daily meals consisted at least one portion of [...]
The morning market is one of the best place to observe the daily life of the Thais. Packed with locals and tourists, this place offers a lot of yummy food and goods. The streets were lined up with quaint stalls selling different food stuffs and ingredients. Even the five-foot paths were filled with vendors of [...]
The one thing I really loved about Haadyai is the abundance of tasty street food at any time of the day. Each and every small lane is packed full of hawkers peddling bite size food and refreshment. Sweet, savoury and spicy, they have all sorts of food to appeal to all sorts of tastebud. In [...]
