This is something simple and easy to prepare. Perfect for solo meals or meal for two. Well, as a matter of fact, I usually cook for myself and give take a person or two, so most of the recipes I wrote down here is good enough to cater for a dinner for two. Or three. [...]
I’ve bought some onigiri shapers from 100 yen shop for quite sometime and has been procrastinating to make some onigiris. Since the main idea is to utilize the rice shapers, I didn’t make too many side dishes. I’ve only made some spicy chicken karaage and slice some fresh cucumbers. The pink bears are made by [...]
What is the better way to use up leftover glutinous rice but to steam a tray full of delicious glutinous chicken rice, or what we known as lomaikai? That is exactly what I did to the glutinous rice we had in the fridge last holiday, since mum says its a good idea to make lomaikai [...]
