Nyonya dumplings from the famous nyonya kueh seller in pasar malam.
To all readers, Happy Duan Wu Jie and have a jolly time feasting on all sorts of zongzi!
Lotsa love,
Jo aka Sleeping Princess
Related PostsHomemade BachangRight now I am taking a break from my Cameron Highland foodie posts to talk about making dumplings, …Happy Diwali!
Image source: www.hinduyuva.org
Whee! [...]
Image source: www.hinduyuva.org
Whee! Its finally Friday, and what’s more, the public holiday on Monday means 3 days of day off. I love holidays to bits, where I could laze around, do nothing but eat, play and sleep. Teeheehee.
These sugee biscuits are the only festive food I’ve got this Diwali, bought in one of the [...]
What is Chinese New Year without lou sang? This time round after a hearty yee sang at home with my family, I 捞 生(lou sang-ed, stir the yee sang like mad, LOL!) another yee sang ala-Japanese at Sushi King after seeing it in Allen’s blog. The small set retails at RM8.88. Auspicious, eh?
The plate [...]
